Sungold tomatoes are one of the first tomatoes to show up at the farmer's market. These small, sweet tomatoes, burst with juicy flavor. Join Chef Katie Simmons at the market as she shares the rainbow of colors and offers tips on how to enjoy this healthy kid-friendly snack.
Healthy Vegetarian Tomato Recipes:
More Helpful Plant-Based Shopping Videos:
More Tomato Love and Farmer's Market Learning:
Iron Creek Organic Farm, which grew these beautiful tomatoes. Tamara Mark is the farm-woman in charge. Sign up for the CSA: http://www.ironcreekfarm.com/home
Chicago’s largest and first year-round sustainable farmers market, Green City Market provides a marketplace for purchasing sustainably grown food and connecting farmers and local producers directly to chefs and the greater Chicago community. http://www.greencitymarket.org/about/market-location-and-hours.asp
Supporting the mission that everyone should have access to high-quality food produced in a sustainable and equitable way: http://www.slowfoodchicago.org/
About the Author:
Chef Katie Simmons
Katie is a Personal Chef based in Chicago. She specializes in creating delicious, healthy recipes for those with special dietary concerns like gluten-free, oil-free, plant-based, and low-residue. Outside of the kitchen, she is a Fitness Instructor for Equinox, with over 13 years experience in the fitness industry, and a blogger for Kuli Kuli Foods. For fun, she loves to travel, with her most recent travel involving 10 days of hiking in the Patagonia of Argentina and Chile.